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edible plants

Rosemary

Rosemary (Rosmarinus officinalis, ‘Dew of the Sea’) is a woody, Mediterranean perennial that grows where the summers are hot and sunny, the winters temperate and

Eco-Friendly Equals Beauty

Proof that any garden can be beautiful, this Oakville oasis is primarily composed of plants that are edible, fermentable and medicinal – an unusual palette

Rosemary

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