Flora & Fauna Podcast 3: Garlic
Garlic is grown from bulbs, commonly referred to as “seed garlic”, which is a little confusing since garlic almost never
Read MoreGarlic is grown from bulbs, commonly referred to as “seed garlic”, which is a little confusing since garlic almost never
Read MoreRecycle in the garden. Use newspapers and flyers for seedling pots or cut non-glossy paper up and add it
Read MoreBy Tania Moffat Today, more than ever, concern for our environment has become paramount. It is only natural that this
Read More1. You can eat them? Yes! Young hosta shoots are edible and are considered a delicacy in some cultures, including
Read MoreTest your knowledge by answering true or false to the following questions. Thunderstorms make plants greener. Rainwater is best for
Read MoreThick smoke has recently blanketed Eastern Canada and the Prairies, affecting both animals and plants in various ways. According to
Read MoreSweet potatoes are densely packed with nutrients, delicious roasted or mashed with a dab of butter, and notoriously too heat-loving
Read MoreAlong with the luscious succulents this year comes Tillandsia, the plant that virtually lives on air and water. Tillandsias are
Read MoreRecently, Canada’s Local Gardener changed our profile picture to a thumbnail of lily of the valley. We did it because
Read More1. A revered plant. In ancient times, celery wreaths were used as awards for winning athletes in the Nemean Games,
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