Flora & Fauna Episode 12: Edible flowers with Erin Facer
The Edible Flower is a thick book with gorgeous photos. Erin and Jo write about how to grow edible flowers (that’s
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The Edible Flower is a thick book with gorgeous photos. Erin and Jo write about how to grow edible flowers (that’s
Read MorePeople of all ages become fascinated with the monarch butterfly when they learn about its long flight from Canada to
Read MoreMario Doiron is a modern homesteader in New Brunswick who raises fowl and grows vegetables on a small farm. Shauna
Read MoreBamboo is a kind of plant in the grass family (Poaceae) with over 100 genera. Most of them are tropical,
Read MoreJoin Shauna and Dorothy Dobbie as they explore the beauty and significance of the International Peace Garden, which sits on
Read MoreHouseplants clean the air of chemicals, dust and other pollutants. Some specialize in the chemicals they prefer: English ivy, peace
Read MoreFor over a century, scientists at the Summerland Research and Development Centre have studied sustainable agriculture in B.C.’s Okanagan region,
Read MoreSweet potatoes are densely packed with nutrients, delicious roasted or mashed with a dab of butter, and notoriously too heat-loving
Read MorePlants require macro nutrients, of which the big three in most fertilizers are nitrogen, phosphorus and potassium, followed by calcium,
Read MoreGarlic is grown from bulbs, commonly referred to as “seed garlic”, which is a little confusing since garlic almost never
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