Embracing May’s Birth Flower: Lily of the Valley
As May blooms into its full glory, so does its birth flower, the delicate and enchanting Lily of the Valley. This perennial plant holds a rich history and symbolism, making it a cherished addition to gardens and bouquets alike.
The Origin Story
Legend has it that Lily of the Valley sprung from the tears of Eve as she was expelled from the Garden of Eden. Its name, Convallaria majalis, originates from the Latin words “convallis,” meaning valley, and “majalis,” referring to the month of May. In Victorian times, it symbolized sweetness, humility, and a return to happiness, making it a popular choice for bridal bouquets.
Growing Lily of the Valley
Lily of the Valley thrives in shady, moist areas with rich, well-drained soil. Planting should ideally be done in the autumn or early spring, using rhizomes or pips. These should be buried shallowly to allow them to spread and multiply over time. Regular watering is essential, especially during dry spells, to keep the soil consistently moist.
Caring for Lily of the Valley
Once established, Lily of the Valley requires minimal care but rewards with abundant blooms and a sweet fragrance. Mulching around the plants helps retain moisture and suppress weeds. Regular removal of spent flowers can prolong the blooming period and prevent the plant from self-seeding excessively. Be cautious, though; it can be invasive in some regions.
Potential Concerns
While Lily of the Valley is prized for its beauty, it’s essential to handle it with care. All parts of the plant, especially the berries, are highly toxic if ingested. When working with it, wearing gloves is recommended to avoid skin irritation. Additionally, keep in mind its potential to spread aggressively and consider containment measures if needed.